Dining Experience at Fin & Tonic: A Mixed Bag
Savoring crab dip accompanied by sparkling water at Fin & Tonic. T oday, I decided to step outside my comfort zone and dine at Fin & Tonic with my mother. Now, I usually prefer to keep my dining experiences solo, as my relationship with my mother has seen its fair share of ups and downs. However, I thought it might be an opportunity to bridge some gaps, even if I still carry a good amount of resentment. Awaiting the opening of the restaurant outside. I was not wearing any makeup and was dressed in a leopard print skirt paired with a black shirt and a brown hijab purchased from Amazon. Stepping into Fin & Tonic, I was immediately struck by its upscale ambiance. With high prices reflecting its reputation—Wagyu steaks priced at a staggering $150—I knew I was in for a luxury dining experience. For my meal, I ordered crab dip, sparkling water, and a triple berry crème brûlée. Starting with the crab dip, I was pleasantly surprised. It was undeniably delicious, easily earning...
